Newfoundland Style Cherry Cake

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Cream together
1 ½ cups butter
2 cups sugar
Add, one at a time, beating well after each addition until light and fluffy:
3 eggsAdd
2 tsp vanilla extract
2 tsp almond extract
Sift together
3 cups flour
1 ½ tsp baking powder
Fold dry ingredients into the creamed mixture alternately with
1 cup warm, undiluted evaporated milk
beginning and ending with the dry ingredients.

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