"Newfoundland Cherry Cake is a big local favourite especially during the Holidays. The secret in this recipe is undiluted evaporated milk for added richness...."
INGREDIENTS
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1 ½ cups butter
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2 cups sugar
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3 eggs
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2 tsp vanilla extract
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2 tsp almond extract
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3 cups flour
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1 ½ tsp baking powder
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1 cup lukewarm, undiluted evaporated milk
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1 pound halved glace cherries + 1/4 cup flour