Never Dry, Never Soggy - This Is How You Make Perfect French Toast Every Time!

Name: Never Dry, Never Soggy - This Is How You Make Perfect French Toast Every Time!
Yield: 4
Ingredients: 8 thick slices bread (a hearty white bread should work, about 1/2" slices); 1 1/2 cups whole milk, warmed; 4 eggs; 3 tablespoons light brown sugar; 1/2 teaspoon ground cinnamon; 2 tablespoons unsalted butter, melted plus extra for skillet; 1/4 teaspoon salt; 1 tablespoon vanilla extract

Never Dry, Never Soggy - This Is How You Make Perfect French Toast Every Time! was pinched from <a href="http://12tomatoes.com/jolt/breakfast-recipe-perfect-french-toast.html" target="_blank">12tomatoes.com.</a>

"Breakfast Recipe: Perfect French Toast..."

INGREDIENTS

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8 thick slices bread (a hearty white bread should work, about 1/2" slices)

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1 1/2 cups whole milk, warmed

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4 eggs

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3 tablespoons light brown sugar

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1/2 teaspoon ground cinnamon

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2 tablespoons unsalted butter, melted plus extra for skillet

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1/4 teaspoon salt

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1 tablespoon vanilla extract

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