INGREDIENTS
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1/2 cup arborio rice or long grain rice
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1 tablespoon sea salt or kosher salt
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4 cups ice cubes
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1 head napa cabbage or savoy cabbage
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1 cup shredded or grated carrots
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1/2 cup finely chopped green onions
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2 tablespoons snipped fresh Italian (flat-leaf) parsley
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1 tablespoon sesame oil (not toasted)
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1/4 teaspoon finely shredded lime peel
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2 teaspoons lime juice
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1/2 teaspoon sea salt or kosher salt
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1/4 teaspoon freshly ground black pepper
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Soy sauce or teriyaki sauce
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