Mommy Soup

Name: Mommy Soup
Ingredients: I made this soup a few weeks ago and it was a big hit. First, I cooked:; 3 strips of bacon, drained and set aside saving some of the bacon fat to sauté; 1 large Vidalia onion, chopped, and; 3 ribs of celery, chopped; Fill the soup pot with:; 1 quart of water and; 1 quart of chicken stock (or vegetable broth); Add to this; 3 carrots, sliced fairly thin; ¼ cup of each: white or brown rice, wild rice, and barley, and split peas

Mommy Soup was pinched from <a href="http://indiancountrytodaymedianetwork.com/article/native-soup-soul-146621" target="_blank">indiancountrytodaymedianetwork.com.</a>

INGREDIENTS

•

I made this soup a few weeks ago and it was a big hit. First, I cooked:

•

3 strips of bacon, drained and set aside saving some of the bacon fat to sauté

•

1 large Vidalia onion, chopped, and

•

3 ribs of celery, chopped

•

Fill the soup pot with:

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1 quart of water and

•

1 quart of chicken stock (or vegetable broth)

•

Add to this

•

3 carrots, sliced fairly thin

•

¼ cup of each: white or brown rice, wild rice, and barley, and split peas

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