Mini Dutch Apple Pies with Caramel Sauce

Name: Mini Dutch Apple Pies with Caramel Sauce
Ingredients: 1/2 cup brown sugar; 1/4 cup half-n-half; 2 tablespoons butter melted; 1/2 tablespoon vanilla extract; 1 cup flour; 1/2 teaspoon salt; 1 cup light brown sugar; 1 stick butter cut into chunks; 1 pre-made refrigerator roll of pie dough; 5 granny smith apples peeled, and sliced into 1/4 to 1/2 inch bits; Juice of half a lemon; 1/3 cup sugar; 2 tablespoons flour plus extra for rolling; 1/2 teaspoon cinnamon; dash of apple pie spice or pumpkin pie spice

"All desserts are better in mini form right? These Mini Dutch Apple Pies with Caramel Sauce are simple to make and taste amazingly delicious!..."

INGREDIENTS

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1/2 cup brown sugar

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1/4 cup half-n-half

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2 tablespoons butter melted

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1/2 tablespoon vanilla extract

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1 cup flour

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1/2 teaspoon salt

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1 cup light brown sugar

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1 stick butter cut into chunks

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1 pre-made refrigerator roll of pie dough

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5 granny smith apples peeled, and sliced into 1/4 to 1/2 inch bits

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Juice of half a lemon

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1/3 cup sugar

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2 tablespoons flour plus extra for rolling

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1/2 teaspoon cinnamon

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dash of apple pie spice or pumpkin pie spice

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