Mexican Red Rice Recipe

Name: Mexican Red Rice Recipe
Prep time: 7 min
Cook time: 13 min
Yield: 6
Ingredients: 2 tablespoons vegetable oil, butter or margarine; 2 cups of medium or long grain rice; 1 – 15 oz. can of broth (chicken, beef or vegetable); 1 – 10 oz. can diced tomatoes with green chiles (mild, original or medium); 1 head of garlic; 1 – 2 tablespoons tomato paste (optional)

Mexican Red Rice Recipe was pinched from <a href="http://epressurecooker.com/rice-recipes/pressure-cooker-mexican-red-rice/" target="_blank">epressurecooker.com.</a>

"Don't buy those overpriced box mixes with instant rice. Use your pressure cooker and pantry items to make this Mexican Red Rice in just minutes!..."

INGREDIENTS

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2 tablespoons vegetable oil, butter or margarine

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2 cups of medium or long grain rice

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1 – 15 oz. can of broth (chicken, beef or vegetable)

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1 – 10 oz. can diced tomatoes with green chiles (mild, original or medium)

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1 head of garlic

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1 – 2 tablespoons tomato paste (optional)

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