Mexican Chicken Spaghetti

Name: Mexican Chicken Spaghetti
Ingredients: 1 lb boneless, skinless chicken breasts; 1 lb velveeta cheese, regular or mexican; 1 can(s) rotel tomatoes, regular or hot; 1 lb spaghetti pasta; 1 stick butter; 1 can(s) cream of chicken soup, undiluted; 1 can(s) cream of mushroom soup, undiluted; 1 medium onion, chopped; 1 bell pepper, red or green, chopped; salt and pepper to taste

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INGREDIENTS

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1 lb boneless, skinless chicken breasts

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1 lb velveeta cheese, regular or mexican

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1 can(s) rotel tomatoes, regular or hot

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1 lb spaghetti pasta

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1 stick butter

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1 can(s) cream of chicken soup, undiluted

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1 can(s) cream of mushroom soup, undiluted

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1 medium onion, chopped

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1 bell pepper, red or green, chopped

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salt and pepper to taste

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