Meat Lovers Spaghetti Squash Casserole • Low Carb with Jennifer

Name: Meat Lovers Spaghetti Squash Casserole • Low Carb with Jennifer
Ingredients: 4 Cups Cooked Spaghetti Squash flesh; I 24 ounce jar Marinara (click here to see my favorite brand); 1/2 pound Ground beef, cooked and crumbled; 1/2 pound Ground sausage, cooked and crumbled; 3 Cups Shredded Mozzarella cheese; Kosher salt and pepper to taste; 40 Pepperonis

"This low carb and keto spaghetti squash casserole is super cheesy and filled with beef and sausage and topped with pepperoni then baked in the oven! It is full of yummy Italian flavors and only 7 net carbs per serving!..."

INGREDIENTS

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4 Cups Cooked Spaghetti Squash flesh

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I 24 ounce jar Marinara (click here to see my favorite brand)

•

1/2 pound Ground beef, cooked and crumbled

•

1/2 pound Ground sausage, cooked and crumbled

•

3 Cups Shredded Mozzarella cheese

•

Kosher salt and pepper to taste

•

40 Pepperonis

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