Turkey Wings and Rice

The Cook

L D Recipe
x2
Cooked to Perfection
Anytown, CA
windella
Member Since Sep 2010
L's notes for this recipe:
My Mother used to make this dish often,it was one of my favorite dishes,still is.
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Directions

1
Heat oil. Season wings with salt,pepper,garlic and paprika. Brown in oil. Place in baking dish with tight fitting lid,add water or chicken broth about halfway up the wings. Bake at 350 deg 2 hrs or until wings are tender. Remove from dish,scrape up the bits on bottom of pan,add enough water or broth to measure double the amount of rice you're using. For instance if you're cooking 1 c of rice,use 2 cups of liquid. Add salt ,garlic powder and pepper to taste Add wings back to same pan on top of rice,cover,cook additional 30 minutes until rice is cooked.

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Comments

5 comments

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user L D windella - Jul 27, 2011
LaWanda D [windella] has shared this recipe with discussion groups:
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user tara h grandmatarah - Jul 27, 2011
What I like the most about this recipe is it is done on the stove. I am going to make this this weekend. It is simple I can do it while resting from a long weekend. Thank you for posting.
user Marina Neff Kittiecooks - Jul 27, 2011
I love this recipe LaWanda... and thankyou for sharing it with our cookbook!!
user Vanessa "Nikita" Milare Kitkat777 - Jul 27, 2011
Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion groups:
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user monique sa mhkayleen - Oct 8, 2013
I made this recipe three times now and it is great. Very economical and my family loved it. My neighbor tasted it and liked it. They are a family of 9 so I doubled the recipe and made it for them. She said it was great for everyone.

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