Turkey in a Bag

Patricia Brown


This is a neat shortcut for busy cooks! The finished product reminds me of the great turkey dinners my grandmother prepared when I was a kid. For me, that's the ultimate endorsement.

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Notes from the Test Kitchen:
This is a really cool way to prepare your holiday turkey. It really keeps the turkey moist but it also browns the turkey evenly. I like the fact that is also keeps the oven clean!


8-12 lb
turkey, thawed
1 stick
butter, unsalted
salt and pepper to taste
cooking spray
brown paper bag, unused

Directions Step-By-Step

About this Recipe

Course/Dish: Turkey
Main Ingredient: Turkey
Regional Style: American
Other Tag: Quick & Easy