Crock Pot Turkey (A whole turkey)
By Jo Zimny EmilyJo
Not long ago when I was up at the Sunflower market, I treated myself to a piece of crock pot turkey. It was love at first bite! It was tender, juicy and fell apart like butter in my mouth!!! I have decided this Thanksgiving this is how I'm doing my turkey. The trick is to know how big a turkey to fit in your crock pot. You can also cut the turkey up and just do pieces too. I'm going to do a whole one. I have a 7 quart Kitchen Aid crock pot and I've read a 9.5 lb. turkey will just fit into that size crock. Times may vary depending on your crock pot. Mine is very fast, so I might be able to cook the whole thing in 4 hours. But check it and use the thermometer to make sure it reaches the right temperature so it doesn't over cook.
I thought I'd do this so those of you who want an easy way to do their Thanksgiving Turkey can use this method.
NOTE: It is recommended with this recipe that you put the dry rub or herbs on your turkey 24 hours before cooking to let the flavours get into the meat. Maybe even put some inside the cavity. If you use a bouquet garni that would be great for inside the turkey as well. You can also stuff this turkey if you wish. Some of the stuffing might leak into the pot but that would probably just add to the flavour.
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AND REMEMBER TO START EARLY IN THE MORNING ON HIGH IF IT'S A BIG BIRD. CHECK THE TEMPERATURE PERIODICALLY WITH A MEAT THERMOMETER. 180'F IS YOUR GOAL TEMPERATURE. IF THIS IS DONE FASTER THEN ANTICIPATED JUST PUT ON LOW OR BUFFET SETTING IF YOU HAVE ONE.
Paula S. louegirl - Oct 21, 2010
I would liked to try this, but we usually only cook a turkey breast. That will work also, won't it? Thanks for the post.
Jo Zimny EmilyJo - Oct 21, 2010
Yes, breasts should work also. Do you leave the bone in, or out? If I did cook that I'd be inclined to leave it in, it would taste better. You can always remove the bone when it's cooked. I am sure you could find a recipe on the net for just the breasts to ensure you don't over cook it. Good Luck!
Eddie Jordan EDWARDCARL - Nov 18, 2010
Jo Zimny, I saved this recipe to my recipe box. When it's just my wife and I this would be perfect.
Robert Nelson bobo1955 - Nov 25, 2010
I put a 9Lb turkey in the crockpot in 4 hours it reached 180 I didnt think it would cook that fast on high. They say your too take it out at 168, its just a little dry but still good next time Ill keep a eye on it, thanks for the recipe, Ill try again if I can find another 9Lb turkey
Jo Zimny EmilyJo - Nov 25, 2010
I couldn't get a turkey any smaller then near 12 lbs. so I am cooking mine in the oven. What size is your crock Robert? Mine is a 7 qt. Kitchen Aid and I suspect it might cook faster then the instructions say also, mine gets very hot. It's good to check it often to prevent it from over cooking. I hope you have better luck next time. I guess practice makes perfect eh?