Baked Wild Turkey

Rev BJ Friley

By
@RevBJFriley

This is 1 of the many recipes that I have developed over my lifetime of outdoor life.


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Method:

Convection Oven

Ingredients

1
(8-10 pound) wild turkey
salt and pepper
4 stick
butter
2 can(s)
(13 3/4 oz.) chicken broth
1
onion, chopped
1
carrots, chopped
3 sprig(s)
parsley
1
celery stalk, chopped
1
bay leaf
1 pinch
thyme

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Salt and pepper turkey.
3
Melt butter and add the remaining ingredients.
4
Marinate turkey overnight.
5
Cook in marinade in covered roaster.
6
Cook about 20 minutes per pound.

About this Recipe

Course/Dish: Turkey
Main Ingredient: Turkey
Regional Style: American