Honey-ginger Salmon Recipe

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Honey-Ginger Salmon

Vicki Butts (lazyme)

By
@lazyme5909

From Lantana's Restaurant, Grand Cayman BVI.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
15 Min
Cook:
15 Min
Method:
Broil

Ingredients

6 Tbsp
honey
1/4 c
chopped fresh cilantro
1/4 c
hoisin sauce
1 1/2 Tbsp
minced fresh ginger
1 Tbsp
chpped canned chipotle chilies
1 Tbsp
golden brown sugar
4 8-oz
salmon steaks (each about 1-inch thick)
vegetable oil

Step-By-Step

1Stir honey, cilantro, hoisin sauce, ginger, chilies and brown sugar in bowl to blend.

2Preheat broiler. Brush salmon steaks with oil. Sprinkle with salt and pepper. Brush with some of honey-ginger glaze. Broil salmon until opaque in center, basting occasionally with remaining glaze, about 4 minutes per side. Transfer salmon steaks to plates; serve.

About this Recipe

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: Caribbean
Other Tag: Quick & Easy