Reubens Recipe

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Reubens

Samantha Bideau

By
@kitchengallery

I did not include any amounts because the amount of any ingredient depends on personal preference and the amount of sandwiches you want to make. I prefer the thinly sliced corned beef because it makes for a cleaner bite and thin cheese because it melts better.


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Method:

Griddle

Ingredients

thinly sliced corned beef
sauerkraut
rye bread
thousand island dressing
swiss cheese

Directions Step-By-Step

1
Heat skillet to medium-low heat.
2
Prepare the sandwiches by spreading thousand island dressing on one slice of bread. Layer sauerkraut, then corned beef, cheese, and then o top a second slice of bread also covered in thousand island dressing.
3
In heated skillet, melt butter. Grill both sides of sandwich until crispy and cheese is melted.

About this Recipe

Course/Dish: Sandwiches
Main Ingredient: Beef
Regional Style: American