Tex-mex Chops Recipe

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Tex-Mex Chops

Vicki Butts (lazyme)

By
@lazyme5909

From Four Ingredient Cookbook.


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Serves:

4

Prep:

10 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

4
boneless pork chops
1 Tbsp
vegetable oil
1 c
salsa
salt and pepper, to taste

Directions Step-By-Step

1
Season pork chops to taste. In skillet, brown both sides of chops in oil.
2
Add salsa and lower heat. Simmer 30 minutes or until chops are thoroughly cooked.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy