Swiss Pork Steaks Recipe

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Swiss Pork Steaks

Janice Karberg

By
@jraek1

I've been making it for 40 years. My husband loves it!


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Rating:
★★★★★ 1 vote
Serves:
3
Prep:
30 Min
Cook:
1 Hr

Ingredients

3 medium
boneless pork steaks
3
lg. cans tomato sauce
1 medium
onion cut in slices
4 sprig(s)
lg. celery sliced
olive oil, extra virgin

Step-By-Step

1Salt & pepper pork steaks on both sides
2Brown in extra virgin olive oil in skillet on both sides
3Add 1/2 of the tomato sauce in an electric skillet
4Drain pork steaks after browning & place in electric skillet
5Add the remainder of the tomato sauce & pour some over the pork steaks.
6Add the celery & onion to the skillet, cover & cook at 200-300 degrees - depending on your skillet - for 1 hr.

About this Recipe

Course/Dish: Pork, Steaks and Chops