Sweet and Sour Pork

Recipe Rating:
 3 Ratings
Serves: 4/5
Prep Time:
Cook Time:


2 c pork chops, boneless (cubed)
find more delicious recipes at www.porkbeinspired.com
2 medium carrots (sliced)
1 medium green, red & orange pepper (cubed)
1/2 c pineapple chunks, fresh
1 pkg sweet & sour mix
1 large egg (beaten)
1 clove red onion (cubed)
1/4 c corn starch
2 clove garlic (chopped)
1/2 c flour
1/4 c soy sauce
1/4 c water
2 c salad oil (for deep frying)

The Cook

Connie Kiyu Guerrero Recipe
Full Flavored
Saipan, MP
Member Since Aug 2010
Connie "Kiyu"'s notes for this recipe:
One of our local favorites. Using the same ingredients, you can do the same steps on Shrimps or chicken breast cut into cubes. This dish is great over rice.
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Add soy sauce into the pork cubes. Mix well with your fingers. Let marinate for 30 minutes.
Heat your oil in a deep frying pan. On a separate bowl, add Corn starch with flour and mix well. Then, dip each marinated pork cube into the egg wash, then dip into the dry flour/cornstarch mix and coat very well. Continue with the rest of the pork cubes. and set aside on a platter. Let set for 5 minutes.
Deep fry the pork to cook until they turn golden brown. Place on a lined paper towel plate, and set aside.
Using a wok or a deep frying pan, turn heat to medium, then mix your sweet and sour mix and pour into the pan. Let it come to boil (2min.) then add the water, and let boil again for 2minutes. You will see that sauce getting thick. Add the carrots, onions and garlic and let cook. then add the peppers. Stir well.
Add the crispy pork cubes into the sauce and vegetables. fold over a few times. Serve on a platter garnish with pineapple chunks.

About this Recipe


1-5 of 15 comments

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user Connie "Kiyu" Guerrero conchik - Aug 9, 2010
Connie Guerrero [conchik] has shared this recipe with discussion groups:
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user Lillian Russo Lilliancooks - Aug 9, 2010
I am loving all these sweet and sour recipes! This looks so delicious!
user Connie "Kiyu" Guerrero conchik - Aug 10, 2010
Thank you!
user Donna Brown gabbiegirl - Aug 10, 2010
Thank you, it looks and sounds wonderful!
user FREDA GABLE cookin4me - Aug 10, 2010
Yes I agree it looks Yummy, But I'd love the recipe with-out a Pkg Mix. Since I am a From scratch cooker. Do You have such an authenic recipe in your Collection?? If So I'd Love to Have it.
Thanks ahead of time!

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