Super-size Stromboli Sandwich

Super-size Stromboli Sandwich Recipe
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Recipe Rating:
 5 Ratings
Categories: Beef, Other Main Dishes, Quick & Easy, For Kids, Pork
Collections: Back to School
Keywords: cheese, sandwiches
Serves: 6
Prep Time:
Cook Time:

Ingredients

1 lb ground beef
1 lb pork sausage
find more delicious recipes at www.porkbeinspired.com
1 green bell pepper, chopped
1 onion, chopped
salt and pepper
1 jar(s) pizza sauce
1 tsp italian seasoning
1/2 tsp dried basil
1 loaf italian bread
1 pkg sliced pepperoni
2 c mozzarella cheese
Pinched by claralene, and 485 more.
x2
Well Seasoned
Bloomington, IN (pop. 80,405)
Cake_Nonny
Member Since Jan 2011
 
 
 
 
 
 
 
 
Teresa's Notes:

This is a big hit at my house. Teens especially love this. It's great for sports parties and slumber parties alike.

Comments from the Test Kitchen: Kitchen Crew

Perfect for your next game night or tailgate! Yummers...

 

Directions
1
Preheat oven to 350°.
2
Fry ground beef, sausage, bell pepper, onion, salt and pepper until browned; drain well.
3
Add pizza sauce, Italian seasoning and basil. Stir to coat and simmer 15 to 20 minutes.
4
Split Italian bread in half lengthwise; place on large sheet of heavy duty aluminum foil.
Place a layer of pepperoni on bottom half of bread.
5
Add a layer of the meat mixture.
6
Sprinkle the top with the Mozzarella cheese.
7
Place top half of bread on the layers.
8
Wrap foil tightly round sandwich and bake 15 minutes.
9
Cut into 6 pieces and serve hot.
Comments

1-12 of 16 comments

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pistachyoo
Mar 16, 2012
Wow Teresa, this sounds amazing!!!! I am saving and hope to make it soon. My husband loves this type of meal. Thanks for posting and love all the detailed steps too.
user Kim Biegacki pistachyoo
Kim Biegacki [pistachyoo] has shared this recipe with discussion groups:
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VOTE for ME !
mendozavasquez
Christina Vasquez mendozavasquez
 
 
 
 
 
 
Mar 17, 2012
My guys are going to love this! Thank you for sharing:o)
user Teresa Malkemus Cake_Nonny
Teresa Malkemus [Cake_Nonny] has shared this recipe with discussion groups:
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blondie8080
Blondie Pussycat blondie8080
 
 
 
 
 
 
Mar 18, 2012
Oh, YUMMY! This sounds so good! I'll be making this soon. I've got everything but the cheese. If I'm lucky I'll have it to myself so I can eat it @ wk for lunch a couple of days. :)
user Christine... SuperMom77
Christine Fernandez [SuperMom77] has shared this recipe with discussion group:
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user Kitchen Crew JustaPinch
I tried this recipe and say it's Family Tested & Approved!
user Kitchen Crew JustaPinch
I shared a photo of this recipe. View photo
messinthekitchen
deb baldwin messinthekitchen
 
 
 
 
 
 
 
 
Apr 25, 2012
Congratulations Teresa on your blue ribbon!
Cake_Nonny
Teresa Malkemus Cake_Nonny
 
 
 
 
 
 
 
 
May 8, 2012
Wow, I have been so busy finishing up some business with school. I logged in today and discovered I had one another blue ribbon. I so happy the kitchen crew and all other folks that tried this recipe liked it.
Ruthlessma
Christine... Ruthlessma
 
 
 
 
Oct 22, 2012
Can this be assembled and frozen?
Ruthlessma
Christine... Ruthlessma
 
 
 
 
Oct 24, 2012
These are delicious. I used multi-grain Ciabata bread for individual sandwiches instead of the French bread. The extras will be "seal-a-mealed" and frozen.

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