Spinach and Feta Stuffed Pork Tenderloin

Spinach and Feta Stuffed Pork Tenderloin Recipe
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Recipe Rating:
 10 Ratings
Categories: Quick & Easy, Pork
Collections: Bring on the Bacon!
Serves: 6

Ingredients

16 oz fresh spinach
4 oz feta cheese
1 minced garlic clove
1 tsp worcestershire sauce
12 oz pork tenderloin
find more delicious recipes at www.porkbeinspired.com
4 peppered bacon slices
salt and pepper to taste
Pinched by TIMBY, and 545 more.

x3
Lightly Salted
Bluff City, TN (pop. 1,733)
wrt4chg
Member Since Nov 2009
 
 
 
 
 
 
 
liz's Notes:

Spinach and feta just make for the best combination. Add bacon and it can't be beat.


(See liz's Original Version of Recipe)
Comments from the Test Kitchen: Kitchen Crew

This makes a wonderful presentation. So nice, in fact, that I fixed it for my family on Christmas Eve! It is a little time-consuming, but well worth the effort. If you aren't a fan of spinach, don't be scared away: just substitute another ingredient - such as mushrooms - into the filling.

 
Comments

9 comments

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bwoodzy
Bobbi Jo Woods bwoodzy
 
 
 
 
 
 
 
Jan 4, 2010
This sounds super-yummy! I always like buying those boneless pork tenderloins when they are on sale, but I overcook the heck out of 'em (the Turkey ones, too!). I'm kinda afraid to try this but one day I'll be brave enough to. I just would hate to waste all the effort and ingredients. Is it pretty fool-proof? Like I said, I tend to mess up these tenderloin things.
dolphinlover32021
crystal walker dolphinlover32021
 
 
 
 
 
Jan 7, 2010
I am definately gonna try this. It looks absolutely delicious... Maybe I will cook it tomorrow. Looks to yummy to have to wait...lol
auntbet
Betsy Acker auntbet
 
 
 
 
 
 
Sep 19, 2010
Made this tonight and it was delicious!!!!! Quick and easy.
LoveMyTestKitchen
Denise Grubbs LoveMyTestKitchen
 
 
 
 
 
Oct 13, 2010
I had some thick boneless tenderloin pork chops and saw this recipe. I added mushrooms, onion powder sage & black pepper. I placed the spinach-feta mixture in the bottom of a baking dish, wrapped 3 strips of turkey bacon around each one & nestled them on top, then popped it in the oven. It's cooking right now, but I can say that the stuffing mixture was so delicious, I had to get it into the pan before I "tasted" it all. I can't wait for it to be ready - smells wonderful!!
COrr
Cindy Orr COrr
 
 
 
 
Mar 24, 2011
This is one recipe that I am going to make for dinner for my gentlemen friend on Sat. night. Pray I don't over cook it. It sounds so good.... I post a comment again after I make it & try it..... Thanks
COrr
Cindy Orr COrr
 
 
 
 
Mar 25, 2011
Tried the recipe tonight for a friend and I.Trust me, when they say the way to a mans heart is thru his stomach, that is so true. He loved it and so did I. I made it with mashed sweet potatoes and broccoli.The meat was so tender and juicy. This is a keeper and will be made many more times. There is enough of the tenderloin to have for lunch tomorrow.
user Kitchen Crew JustaPinch
I tried this recipe and say it's Family Tested & Approved!
user Monica H MonisiaHossa
Monica Hossa [MonisiaHossa] has shared this recipe with discussion group:
Dreams of Cheese
GGD
Diane Morrison GGD
 
 
 
 
Oct 2, 2012
Oh this sounds wonderful, can't wait to try it, we are pork tenderloin fans and this is another way to cook it, thank you so much for sharing this tastey recipe, hugs to you Liz.

Cindy; a way to a man's heart is threw his stomach is so right, I've been married to my guy for 56 years and he looks forward to dinner every night, even all 3 meals in our day, keep up the good work girl. Hugs.

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