Spam I Am

Sherri Williams

By
@logansw

I happen to love spam. I made this sammich around 2 am one morning. This fried yumminess hit the spot. After eating this forbidden goodness, I laid down and slept like a baby. Try spam and you might find yourself saying "Spam I Am". Happy Sammie Making! sw:)


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Comments:

Serves:

4

Prep:

5 Min

Cook:

10 Min

Ingredients

2 can(s)
spam, sliced 1/4 inch thick
4 oz
romaine lettuce, shredded
2 medium
vine-ripened tomatoes, sliced
8 slice
good american yellow cheese
1/4 c
real mayonaisse
4
potato buns, sliced
salt and pepper to taste

Directions Step-By-Step

1
In a large frying pan, fry spam until nice and crispy. Flip add sliced cheese. Fry until cheese begins to melt.
2
In that same frying pan, toast your buns until golden brown
3
Build you sammich: on the bottom half of bun, slather mayo, add lettuce, tomatoes, sprinke a lil' salt and pepper, spam w/cheese and top the goodness with the top bun and enjoy!

About this Recipe

Course/Dish: Other Main Dishes, Pork
Other Tags: Quick & Easy, For Kids
Hashtags: #sandwich, #Yummy, #Spam, #fatty