Redneck Turtle Burgers
|Collections:||Bring on the Bacon!|
|Keywords:||hamburger, burger, Turtle|
|1 lb||lean ground beef|
|12||all-beef wieners, each divided in-half (total of 24 halves)|
|4 slice||sharp cheddar cheese|
|condiments for burgers|
Pinched by SnowWhiteDove459, and 219 more.
- Grocery List
DirectionsPre-heat oven to 400 degrees.Make four good-sized hamburger patties, nice and round and thick. Top w/ single slice of sharp cheddar cheese (this is optional, if you don't want cheese).Wrap each beef pattie in bacon strips, making a basket weave as you go. Cover entire pattie.Next, take the hot dog halves and make turtles' legs, head and tail. Cut the one for the tail at a diagonal on the end, so the tail looks "pointed". In the legs, put a few tiny 'slits' in the ends, so they will look like feet w/ claws after they bake.Line a baking sheet (with sides on it!) with foil, and place a baking rack over the foil. Arrange your "turtles" on the baking rack.Cook for 30 - 40 mins., in your pre-heated oven.
A little crispy, not too crunchy ... just the way a turtle ought to be, right?