Ranch Pork Chops
Featured Pinch Tips Video
- 1 pkg
- hidden valley® original ranch salad dressing & seasoning mix
- salt and freshly ground black pepper
- 6 pork loin rib chops about 1-inch thick
- dash of paprika (optional)
1Preheat the oven to 450ºF.
2In a small bowl, add the Seasoning mix, together with the salt, pepper, and paprika and mix well. Liberally sprinkle the pork chops on both sides with the seasoning mixture.
3Arrange the chops on a baking sheet or try with a rack. Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160ºF is reached. Serve immediately.