pork surprise
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This all started as a happy accident. What I thought was pork sausage was actually ground pork. I started thinking about what I had in my "pantry", and this is what I came up with. Hubs can be a picky eater, but he really liked it and said I should make it again :)
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yield
6 serving(s)
prep time
10 Min
cook time
45 Min
method
Stove Top
Ingredients For pork surprise
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1.3 lbground pork
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1 1&1/3 cuncooked rice
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1 15oz cancannelini beans, undrained
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1 tspgarlic & herb seasoning
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1 1/4 cparmesan cheese
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1 1/3 lbcream cheese
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2 dashpepper
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1 pinchsalt
How To Make pork surprise
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1Start cooking the rice according to package directions.
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2In a large non-stick skillet on medium-low heat, cook the ground pork with the garlic & herb seasoning.
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3Once the pork has cooked through, add the cannellini beans, stirring to incorporate the beans, and let the mix heat through.
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4Add the cream cheese, stirring to mix through.
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5Add the cooked rice, stirring through.
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6Add the Parmesan cheese and stir through. Let it heat through for 5 minutes and Dinner is Done
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pork Surprise:
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