PORK RIBS--Micro start, then grilled

Nancy J. Patrykus

By
@Finnjin

A easy and fast way to grill your "lip smacking" barbecue pork ribs....
We all have our favorite sauce to use...or make your own recipe.
There are so many out there.....
My family and friends have used this recipe..and loved it.
So I am passing it on for you to enjoy.
I found this recipe and picture in a cookbook from Publications International. LTD.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4 servings
Prep:
15 Min
Cook:
30 Min
Method:
Grill

Ingredients

1 Tbsp
firmly packed brown sugar
2 tsp
ground cumin
1 tsp
salt
1/2 tsp
black pepper
1 dash(es)
red pepper...optional
3 lb
pork back ribs
1/3 c
water
1/2 c
your favorite barbecue sauce

Step-By-Step

1Combine brown sugar,cumin,salt and peppers in a small bowl.
Rub onto ribs.
Arrange ribs in a single layer, in a 13x9 inch micro-wave safe dish.
2Pour water over ribs, cover loosley with plastic wrap.
Micro-wave on medium -high power (70%) power) 15 minutes, rearranging ribs and rotating dish half way thru cooking time.
3To grill: Grill ribs on a hot covered grill..15-20 minutes, turning every 5 minutes.
Baste with your favorite sauce, the last 10 minutes.
Ribs should be browned and cooked through.
*** Now time for your lip smackin delicious ribs!!!
Enjoy...Nancy...7/2/12

About this Recipe

Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #grill, #ribs, #micro