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pork chops marsala for your crock pot

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

This is a quick and delicious way to make chops that are tender and tasty. Serve with garlic mashed potatoes with the gravy on top , whole kernel corn, a light salad and peach cups for dessert. Sorry I still don't have a camera. hope you try this recipe you won't be disappointed.

►
(1 rating)
yield 2 -4
prep time 5 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For pork chops marsala for your crock pot

  • 11 oz
    pkg.skillet chicken marsala sauce
  • 4 sm
    no bone pork chops
  • 1/2 oz
    pkg. ranch dry dip mix

How To Make pork chops marsala for your crock pot

  • 1
    Spray inside of crockpot with non-stick oil. Place pork chops on bottom of crock pot. empty sauce packet over chops, then sprinkle ranch powdered mix on top.
  • 2
    Cover and cook on high for 4 hours. If chops ore thick it may take longer. When sauce is bubbling add in 2 tablespoons of corn starch and stir to blend..
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for PORK CHOPS MARSALA for your CROCK POT:

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