One Pot Pork Chop Supper Recipe

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One Pot Pork Chop Supper

Charlotte Nickerson

By
@easternshorecookin

I found this recipe in McCall's Magazine in October of 1964. Yes, I keep good notes :) It is my favorite pork chop dinner and it is so easy and quick to prepare! Hope you love it too!!


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Rating:

Serves:

4

Prep:

20 Min

Cook:

45 Min

Method:

Stove Top

Ingredients

4
pork chops
1 can(s)
tomato soup (10 3/4 oz.)
1/2 c
water
1 tsp
worcestershire sauce
1/2 tsp
salt
6 - 8
small whole potatoes or 3 medium quartered
4
small carrots, split lengthwise and cut in 2 inch pieces

Directions Step-By-Step

1
In skillet, brown chops, pour off fat.
2
Add rest of ingredients.
3
Cover; simmer 45 minutes or until tender.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: Southern
Other Tag: Quick & Easy