Nana JoAnn's Italian meatballs
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| Recipe Rating: | |
| Categories: | Beef, Italian, Quick & Easy, Pork |
| Serves: | 4-6 |
| Prep Time: | 10 Min |
| Cook Time: | 15 Min |
Ingredients
| 1 lb | ground beef |
| 1/2 lb | ground pork find more delicious recipes at www.porkbeinspired.com
|
| 1 tsp | granulated or powdered garlic |
| 1/2 c | grated cheese |
| 1/2 tsp | chopped basil(fresh optional) |
| 1 c | italian bread crumbs |
| 2 md | eggs |
| 0 pinch | salt and pepper |
| 1/2-1 c | olive oil |
| NANA JOANN'S ITALIAN MEAT BALLS. | |
JoAnn Reyes
Lightly Salted
Mobile, AL (pop. 195,111)
Buttercups1016
Member Since Jan 2012
Directions
Place all above ingredients in large bowl(not oil).Mix well with clean hands,when done mixing wash hands.In large skillet pour in oil heat on medium heat.Make golf sized balls place one by one into heated skillet.When a golden brown put one by one in your sauce.Cook in sauce a hour or two
