I made this for my husband and step mom as a need for a new way to cook, eat, and enjoy pork chops. It turned out great, I hope everyone enjoys. If you can think of anything to add to make it better please feel free to leave me a note below.
In a large skillet over medium high heat, cook pork in oil for 4 minutes on each side or until nicely browned.
Add tomatoes, Taco sauce, and remaining ingredients; reduce heat to medium. Add rice Cover and cook for 5 minutes. Bake, uncovered, at 350° for 20-25 minutes or until meat thermometer reaches 160. Top with your choice of cheese if desired.