Mandarin Pork Over Noodles Recipe

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MANDARIN PORK OVER NOODLES

Judy W

By
@zoobie

This pork recipe is quick enough for even the busiest of evenings. The mandarin oranges add a great flavor.


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Comments:

Serves:

2-4

Prep:

15 Min

Cook:

15 Min

Ingredients

1 lb
pork tenderloin
1 Tbsp
vegetable oil
3/4 c
orange juice
1 Tbsp
cornstarch
1/4 c
orange marmalade
2 Tbsp
lemon juice
1 tsp
horseradish
1/2 tsp
cinnamon
1/2 tsp
salt
1 can(s)
11 oz. mandarin oranges, drained
hot cooked noodled

Directions Step-By-Step

1
Cut tenderloin into 4 pieces; pound until 1/3-inch thick.
Heat oil in a large skillet and brown pork for 3 minutes per side; remove and set aside.
2
Combine orange juice and cornstarch; add to the skillet along with marmalade, lemon juice, horseradish, cinnamon and salt and bring to a boil.
Reduce heat; cook and stir until the sauce thickens, about 2 minutes.
3
Return pork to skillet; cover and cook 8 to 10 minutes or until pork is done.

Serve over noodles; garnish with mandarin oranges.

About this Recipe

Course/Dish: Pork
Other Tag: Quick & Easy