Thelma S Recipe

Kielbasa Pasta Casserole

By Thelma S islulu

Recipe Rating:
 24 Ratings
Prep Time:
Cook Time:
Cooking Method:

Thelma's Story

I had several jars of spagetti sauce that I got on sale. I used 1 1/2 jars of sauce instead of the stewed tomaotes, sauce, oregano, parsley, and black pepper.
I also just put it in the oven for 30 min without doing the foil. Came out very good

Blue Ribbon Recipe

Notes from the Test Kitchen:
This is a meal in itself. It would also be a snap to prepare after a day at the office or running the kids around.  One bonus with this is that it makes your kitchen smell like a pizzeria while cooking! Kind of tastes like pizza too... Yum!

[Read more about this recipe in Janet's Notebook!]


16 oz
dry ziti pasta
1 lb
polish sausage
3 (14.5) oz
cans italian style stewed tomatoes
3 (8) oz
cans tomato sauce
1 tsp
oregano, dried
1/4 c
parsley, fresh
1/2 tsp
black pepper
1/4 c
italian bread crumbs
8 oz
shredded monterey jack cheese

Directions Step-By-Step

Preheat oven to 350 degrees
Boil large pot of water. Cook pasta for 8-10 min until al dente: Drain
In a medium skillet over medium high heat cook sausage in oil until browned about 5 min.
In a large bowl, combine ziti, sausage, stewed tomaotes, sauce, oregano, parsley and pepper. Mix well. Pour into 9x13 dish. sprinkle with bread crumbs, and top with cheese.
Cover with foil and bake in preheated oven 30 min. Remove foil and bake 10-15 min more till golden.

About this Recipe

Course/Dish: Pasta, Pork, Casseroles
Main Ingredient: Pasta
Regional Style: Polish
Other Tag: Quick & Easy
Hashtag: #comfort-food

  • Comments

  • 1-5 of 113
  • user
    Jan Mullikin jmulliki - Mar 16, 2010
    I would love to try this with the kielbasa being grilled on the grill first! Can't wait to fire up the grill this weekend!
  • user
    Julee Hartwell nynurse1 - Mar 19, 2010
    I have been searching for something easy yet delicious to make quick after my daughters all county festival.. my parents will be stopping by..... i am wondering if this might be it! ..... has anyone else tried this since it was posted? let me know! Thanks, Julee
  • user
    Laurie Knight LaurieTX - Apr 13, 2010
    Being a Ukrainian girl, this is recipe sounds delish! Thanks for sharing!!!
  • user
    Kelly Adkins BradysMom - Dec 16, 2010
    I used elbow macaroni it was awesome thanks for posting
  • user
    Kitchen Crew JustaPinch - Mar 29, 2011
    I tried this recipe and say it's Family Tested & Approved!