Homemade Pigs in a Blanket
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- 1 pkg
- hot dogs
- 2 & 1/4 c
- all-purpose baking mix
- 2/3 c
- 3/4 c
- prepared instant mashed potatoes
5Using a rolling pin, roll out the dough to 1/2 inch thickness. Using a sharp knife, cut it horizontally into 1-inch strips. Spread the strips out, leaving a half an inch between them.
7Place on ungreased baking sheet leaving some space between them. Bake 8-10 minutes, til golden brown.
I used Bisquick. If you prefer another brand of baking mix, be sure to follow their baking directions for basic biscuits.
You can make a cut in the hotdogs and add cheese.
I served these with ketchup or mustard as a dipping sauce.
If you have any dough left over, make some biscuits.