Ham Loaf Recipe

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Ham Loaf

Susan Townsend

By
@sweetandsoursue

My Mothers recipes,as are most of my recipes.


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Rating:
★★★★★ 1 vote
Serves:
6
Prep:
45 Min
Cook:
1 Hr 30 Min

Ingredients

11/2 lb
ground ham
1 lb
ground pork
1 c
bread crumbs
2
2 eggs
1 c
milk
1/2 tsp
salt
1 c
packed brown sugar
1/2 c
watere
1/2 c
white vinegar
11/2 tsp
dry mustard

Step-By-Step

1Mix the first 6 ingredients well in large bowel.

2Put into a loaf pan. Set aside while making Syrup topping

3Mix together brown sugar, water, vinegar,and dry mustard and cook sto a thin syrup.

4Pour over Ham load and Bake for 11/2 hours at 350 degrees. During baking ,baste with the syrup to keep it from drying out.

About this Recipe

Course/Dish: Pork