Grilled Ham Steak

Angela (Grammy) Derby

By
@Angela_Derby

Ham is great on the grill, and this recipe is for a quick and easy glaze that tastes great! It combines the smoky flavor from the grill and the tangy sweetness of the sauce. Excellent!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Method:
Grill

Ingredients

1/4 c
apricot or plum preserves
1 Tbsp
prepared mustard
1 tsp
lemon juice
1/8 tsp
ground cinnamon
1 (2 lb.)
ham steak, 1" thick

Step-By-Step

1In a small saucepan, combine the preserves, mustard, lemon juice and cinnamon. Cook and stir over low heat for 2-3 minutes. Set glaze aside
2Score edges of ham.
3Grill, uncovered, over medium heat for 8-10 minutes on each side, brushing with glaze during the last few minutes of grilling.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American