Glazed Ham Recipe

Dori Rominger


I make this for my family every year at Easter and they just love it!

pinch tips: Flour, Eggs & Breading Techniques




Blue Ribbon Recipe

Notes from the Test Kitchen:
Good taste and good looks? The perfect combination! This is a terrific ham recipe for the holidays. It's easy enough to prepare that your guests (and side dishes) won't feel neglected.


8 lb
precooked ham or
5 lb
canned ham
whole cloves
1 1/2 c
brown sugar, firmly packed
1/2 c
maple syrup
2 Tbsp
1 Tbsp
corn starch
1 can(s)
1 lb 4 oz can unsweetened crushed pineapple

Directions Step-By-Step

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Recipe For: The Best Baked Ham
Hashtags: #ham, #Glazed