Kathie Carr Recipe

Easy Sweet and Sour Pork Chops

By Kathie Carr kathiecc


Recipe Rating:
Serves:
6
Prep Time:
Cook Time:

Kathie's Story

A simple recipe I learned from a friend in California several years ago.

Serve with rice or fried rice.

Ingredients

6
thick pork chops
1/4 c
soy sauce
1/4 c
chili sauce
1/4 c
honey
1 Tbsp
sesame seeds

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Mix soy, chili sauce, and honey. Place pork chops in a greased casserole. Pour sauce over all.

Cover and bake for 45 minutes. Remove cover and continue baking for 15 minutes more.

Serve over rice or fried rice.
3
OPTIONAL: When you uncover dish you may add 1/2 cup sliced green bell pepper and 1/2 cup drained canned pineapple chunks. Continue baking as above.

About this Recipe

Course/Dish: Pork, Steaks and Chops
Regional Style: Asian
Other Tag: Quick & Easy


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3 Comments

user
Brenda Collins btexas
Sep 26, 2012
I assume the sesame seeds are to be mixed in with the other items, recipe doesn't say what to do with them.
user
Kathie Carr kathiecc
Aug 20, 2012
Thanks for pointing this out Robin. I have edited the recipe and the correct temperature of 350 degrees will show up in a day or two on it. My family loves this recipe and I hope you like it too.
user
Robin Grover HarleyGurl
Aug 20, 2012
What temperature do you use to cook them? I didn't see it anywhere in the recipe. Sounds delicious, and I'd love to try it!