Easy Red Beans and Rice

Linda Griffith

By
@sothernladee

I got this recipe a few years ago from my secretary and my family just loves it. They make it for their own families now.lt is also a good dish to take to a potluck dinner. You never bring any home and it's a good idea to copy the recipe for hand outs because you will be asked. It's easy, but tastes like you spent all day on it.


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Comments:

Serves:

8

Prep:

15 Min

Cook:

30 Min

Ingredients

1 lb
jimmy dean sausage {maple flavored)
3 can(s)
red beans
3 pkg
brown gravy mix
3 Tbsp
creole seasoning
1 tsp
ground, black pepper (optional)
3 c
water
2 pkg
success rice, cooked and drained

Directions Step-By-Step

1
Cook rice, drain and put aside
2
In a large skillet or dutch oven, brown sausage...Drain if you need to.
3
Add in the three cans of red beans. You do not need to drain them
4
Mix the three packages of gravy mix with the three cups of water. Stir well and pour into the bean mixture.
5
Stir until mixture thickens....Add creole seasoning and pepper (if needed). Stir in rice. Serve with hot bread and a salad....Wonderful comfort food...

About this Recipe

Course/Dish: Pork
Hashtag: #easy