Easy CrockPot Roast Pork

doris russell

By
@qagal1

One of my 'go to recipes' when I'll be gone all day and still want a great meal when I get home. Expect great reviews when you cook this one..


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Comments:

Serves:

4-6 hungry people

Prep:

5 Min

Cook:

8 Hr

Method:

Slow Cooker Crock Pot

Ingredients

4-5 lb
pork roast - not pork tenderloin as you need some fat
2 large
onions
4 pkg
pork gravy mix
8 oz
water
1/2 tsp
salt
1/8 tsp
garlic powder

Directions Step-By-Step

1
Spray 6 QT. Crockpot liner with Non-stick product, such as Pam
2
Cut onions up into chunks and place in bottom of crockpot
3
sprinkle pork with the salt and garlic powder and place on top of onions
4
Sprinkle contents of pork gravy mixes over the pork
5
Pour the water around the roast
6
Cook on High for 5 hours or on low for 8-9 hours.
7
If the gravy is too thick, add a little water, if not thick enough, add a little cornstarch/water to thicken it.

About this Recipe

Course/Dish: Pork, Roasts
Main Ingredient: Pork
Regional Style: American