deconstructed cabbage rolls

Tracey Kersten

By
@txcooknlv

Love cabbage rolls but dont have the time or patience to make them? Well then this is the recipe for you. I hope you like it as much as we do!


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Rating:
★★★★★ 2 votes
Comments:
Serves:
4-6
Prep:
15 Min
Cook:
40 Min

Ingredients

1 lb
hamburger
1 lb
italian sausage, no casings
1 large
head of cabbage chopped
1 large
onion diced
1 can(s)
rotel tomatoes and green chilies
1 medium
can tomato sauce
1 1/2 Tbsp
knorr tomato -chicken bouillion powder
1 tsp
garlic powder
1 tsp
black pepper or to taste
1 c
rice
1 c
chicken broth or water
1 Tbsp
sugar

Step-By-Step

1In large pot brown hamburger and sausage until no longer pink. Add onion and cook until translucent. Add cabbage and all remaining ingredients. Stir well to make sure mixture is combined.
2Cover and cook on low heat until rice is tender between 30-40 mins. Stir during cooking to prevent sticking.
3My family loves this with sliced tomatoes and cucumbers. Enjoy:)

About this Recipe

Course/Dish: Beef, Pork
Other Tag: Quick & Easy