DEB'S sausage,peppers and onions

Debra Russell

By
@talktorussell

You just have to use your own measurements for how much you want. I cook alot of it !!

This is my own recipe and I always forget to time how much time it takes stuff to cook. I think if you cook alot you will understand just how to do this and probably add your own stuff.
The flavors are so good together!


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Ingredients

2
green bell peppers
1
orange bell pepper
1
yellow bell pepper
1
red bell pepper
1
onion, quartered
5 lb
potatoes peeled and cut into chunks.
2 pkg
cheddar sausage, cut up
1 pkg
smoked sausage, cut up

Directions Step-By-Step

1
First get everything cut-up and ready to go.
2
Put potatoes in pan with a little oil, cover and cook potatoes chunks on medium-high until almost tender.Uncover and add peppers and onions. cook til potatoes are browned and vegetables are tender.( Your frying the taters).
3
You can cook sausage in frying pan.I cook mine in the oven at 350 mixing every now and then. Then when I know that the potatoes are almost done I will put the broiler on to brown my sausage.
4
Then I mix everything together juices and all.

About this Recipe

Course/Dish: Pork