Crockpot Ranch Porkchops
pork chops, boneless
find more delicious recipes at www.porkbeinspired.com
cream of chicken soup
ranch style dressing mix
1In crockpot layer porkchops, add the cream of chicken soup, then sprinkle dry Ranch dressing all over.
Cover and cook on high for 4 hours OR Low for 6 hours.
About this Recipe
Laura Everett feistycook - Jul 12, 2013
I know what I'm making for Sunday dinner now. Thanks! :)
Diane Broers bjhayden - Jul 14, 2013
This is in my crockpot for Sunday dinner today. I added a layer of thick sliced potatoes on the bottom; hope it turns out good! Thanks, it sounds delicious :)
MB McClean 5meowS - Aug 12, 2013
DELICIOUS & super easy. I only cooked up 4 pork steaks and uses the whole can of soup and only about 1/3 of the ranch envelope. Served with fried potatoes. Next time I will use a low salt soup and put potatoes & carrots in there too. The sauce is awesome.
Laura Moore lauramoora - Oct 22, 2013
This is in my crock pot now! I thinned the soup down with a bit of milk and I diced up some onion over the top to finish it off. Can't wait to see how it turns out!
Sup Sue Sup_Sue - Nov 1, 2013
These were the best things I've ever made in my whole life... so much so that I've now joined this website to see other ideas. I went by this recipe exactly, except I added chopped carrots. The meat fell right off the bone and I'm making it again tonight. Exceptional!!!