crock pot pizza casserole

Name: Crock Pot Pizza Casserole
Prep time: 20 min
Cook time: 5 h
Cuisine: Italian
Ingredients: 1 box(es) spiral noodles/pasta, uncooked; 1 pound(s) bulk pork sausage, no casings or ground beef; 1 large onion, chopped; 4 - 5 clove(s) garlic, minced; 1 - 8 oz package(s) mushrooms, sliced; 1 cup(s) pepperoni slices; 4 oz can(s) black olives, sliced, drained; 1 tablespoon(s) italian seasoning; 1 - 16 oz jar(s) pizza sauce; 1/2 cup(s) water; 2 - 4 cup(s) mozzarella cheese, shredded

(1 rating)

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Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Mmmmmmmm! Mama mia!

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(1 rating)

prep time 20 Min

cook time 5 Hr

Ingredients For crock pot pizza casserole

1 box

spiral noodles/pasta, uncooked
1 lb

bulk pork sausage, no casings or ground beef
1 lg

onion, chopped
4 - 5 clove

garlic, minced
1 - 8 oz pkg

mushrooms, sliced
1 c

pepperoni slices
4 oz can

black olives, sliced, drained
1 Tbsp

italian seasoning
1 - 16 oz jar

pizza sauce
1/2 c

water
2 - 4 c

mozzarella cheese, shredded

How To Make crock pot pizza casserole

1
Line crock pot with a Reynolds Slow Cooker Liner.

2
In a medium skillet over medium high heat, brown the sausage or beef; add onion, garlic & mushrooms.
3
Add pasta & place in the crock pot with drained sausage or beef mixture.
4
Stir in olives, pepperoni & italian seasonings.
5
Pour pasta sauce & water over noodle mix. Stir again & make sure it is mixed well.
6
Top with mozzarella. Cover & cook on LOW 4 - 5 hours with no peeking.
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