Creamy Spinach Casserole Recipe

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Creamy Spinach Casserole

Robert Priddy

By
@priddy

Serve this with some Garlic Bread.


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Ingredients

2 (10 oz) oz
frozen chopped spinach -- thawed and squeezed dry
1/2 lb
ground mild italian sausage
2 (10 oz) can(s)
cream of mushroom soup
1 (8 oz) pkg
cream cheese -- cubed
1/2 c
parmesan cheese -- grated
3 c
herb seasoned bread crumbs
1 small
yellow onion -- diced
1/2 c
milk

Directions Step-By-Step

1
Brown sausage and onions in skillet.
2
In a large bowl, beat the soup, cream cheese, milk and Parmesan cheese until blended.
3
Stir in bread crumbs, spinach, and sausage mixture.
4
Spoon into a baking dish coated with cooking spray.
5
Bake, uncovered, at 350° for 30 to 35 minutes or until heated through.

About this Recipe

Course/Dish: Pork, Casseroles
Other Tag: Quick & Easy