Cotelettes De Porc A L'erable (maple Pork Chops) Recipe

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Cotelettes De Porc A L'Erable (Maple Pork Chops)

Vicki Butts (lazyme)

By
@lazyme5909

From Traditional Quebec Cooking by Micheline-Mongrain-Dontigny.


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Rating:

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Serves:

4

Prep:

15 Min

Cook:

40 Min

Method:

Bake

Ingredients

4
pork chops (3/4-inch thick)
2 Tbsp
butter
1/2 tsp
salt
1/4 tsp
pepper
2 Tbsp
all purpose flour
1/4 c
maple sugar or brown sugar
2/3 c
apple juice

Directions Step-By-Step

1
Saute chops in butter until brown color on both sides.
2
Season with salt and pepper
3
Mix together flour and maple sugar. Sprinkle on chops and add apple juice.
4
Cover and cook for 40 minutes at 350'F.

Toward the end of cooking, remove fat that accumulates in the casserole.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: Canadian