Chili Dog Casserole

Kimberly Kay

By
@KimberlyV65

This is a new twist on the traditional chili dog.

Rating:
★★★★★ 2 votes
Comments:
Serves:
10 servings
Prep:
15 Min
Cook:
30 Min

Ingredients

4 (15 oz) can(s)
chili with beans
1 (16 oz) pkg
bun-length beef wieners
1 medium
onion, chopped
10 (8-in)
flour tortillas
1 (8 oz) pkg
shredded cheddar cheese

Step-By-Step

1Preheat oven to 425 F.
2Spread 2 cans of chili and beans in the bottom of a 9 X 13-inch baking dish; add onion and blend.
Roll up franks inside tortillas and place in baking dish, seam side down, on top of chili and bean layer.
3Spread remaining 2 cans of chili on top of the rolled-up tortillas; sprinkle with cheese.
4Cover baking dish with aluminum foil and bake in preheated oven for 30 minutes.

About this Recipe

Course/Dish: Pork, Chili, Casseroles
Other Tag: Quick & Easy