Cheesy Meltdown Pork Steaks Recipe

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Cheesy Meltdown Pork Steaks

raymond spencer

By
@clownman70360

i had a perfect recipe,for cheese-loving people.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

1
(11 ounce) can condensed cheddar cheese soup
1/12 c
shredded pizza cheese blend
1/2 c
shredded swiss chesse
1 c
crumbled blue cheese
1 c
processed cheddar cheese cubes
3/4 c
monterey jack cheese
1 c
milk
8
thick cut pork steaks
1 Tbsp
dried oregano
1 tsp
sodium-free salt
2 tsp
seasoned pepper

Step-By-Step

1Preheat oven to 375 degrees F.
2In a large bowl,combine the soup,cheeses and milk.Mix
until well blended.Season the pork steaks with oregano,sodium-free salt and seasoned pepper.
3Pour about 2 cups of cheese mixture into a 9x13 inch baking dish and place the pork steaks over the mixture.Top the steaks with remaining mixture.
4Bake,uncovered,at 375 degrees F for 1 hour,then turn
steaks over,making sure they're always covered with the sauce,and bake for another 30 minutes.

About this Recipe

Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #cheese