breaded pork chops
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- each per person pork chops
- 1 c
- salt and pepper to taste
- veg.oil for frying
1season chops with salt and pepper
2place flour in bowl,dredge chops thru flour coating well.
31 skillet,heat your oil til it sizzles.
4brown chops in oil 4-5 mins per side
5place on baking sheet in oven and bake 20 mins,at 350.these will be fork tender.