Black-eyed Peas And Sausage Jambalaya Recipe

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Black-Eyed Peas And Sausage Jambalaya

Betty Campisi

By
@BLCBaking

Always in a rush. Very satisfying with a salald and roll.


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Comments:

Serves:

4

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 1/2 c
uncooked rice
1 can(s)
blackeye peas
1 lb
sausage, cut in bite size pieces
1 can(s)
beef broth
1/2 stick
margarine
onions to taste
celery to taste
bell pepper to taste

Directions Step-By-Step

1
Combine all ingredients in rice cooker

About this Recipe

Course/Dish: Pork
Main Ingredient: Beans/Legumes
Regional Style: Cajun/Creole
Other Tag: Quick & Easy