Biscuits & Gravy Casserole

LINDA BAILEY

By
@miffed13

This is another recipe I got from a girl friend and have made before and it is really good!


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Comments:

Serves:

9"x13" baking dish or pan

Prep:

20 Min

Cook:

40 Min

Method:

Bake

Ingredients

1 lb
sausage
1(1 1/2oz) pkg
pork gravy mix
1 c
cheddar cheese, shredded
6
eggs
1/2 c
milk
salt to taste
black pepper to taste
(1) 8oz can(s)
biscuits ( 1 can pillsbury grands biscuits )

Directions Step-By-Step

1
Preheat oven to 350 degree's. Take a 9x13 pan and spray it with Pam or whatever you like to use. Then take the Biscuits and cut them into 1" pieces and line bottom of pan. cook sausage and scatter over biscuits.
2
Sprinkle with Cheddar Cheese. Whisk eggs and milk with a pinch of salt and pepper and pour it over the pan. Make Gravy mix per package directions and pour over milk mixture. Bake in the oven for about 30-45 minutes.

About this Recipe

Course/Dish: Breakfast Casseroles, Eggs, Pork
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Sodium, Wheat Free, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy