BBQ Pork Ribs

Susie Huckvale

By
@susiehuck

"Mom, will you make Ribs for my birthday dinner"? Sure! It's a HUCK feast! If you make these ribs, your family will LOVE you forever!


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Serves:

8-10

Prep:

3 Hr 20 Min

Cook:

3 Hr

Ingredients

1 large rack of pork ribs
2 bottle
bbq sauce (your favorite brand)
2
lemons
1 Tbsp
liquid smoke flavoring
2 Tbsp
montreal steak seasoning mix

Directions Step-By-Step

1
In a large roaster, place ribs meat side up and sprinkle with 1 Tbs. Montreal Steak Seasoning. Turn meat bone side up. Sprinkle with remaining Montreal Steak Seasoning.
2
Add enough water in the roaster to be about 2 inches deep.
3
Brush the bone side with BBQ sauce. Do not turn ribs over.
4
Add Liquid smoke to water. Cut 2 lemons in slices and place in the water and around the ribs.
5
Cover the roaster with foil. Bake at 325 for 3 hours, until tender.
6
Remove Ribs from Roaster onto platter. Discard water.
7
Finish out on BBQ grill by brushing on BBQ sauce, and grill aprox 5 mins each side.

About this Recipe

Course/Dish: Pork, Ribs